Usually we just have a green vegetable with rice in addition to our entree. Lately we have been exploring the wonderful In and Out of the Kitchen in 15 minutes or less by Anne Willan.

Monday	Sicilian Spaghetti theDaily.menus.burros p. 66
Tuesday	Chick pea and artichoke heart "Moosewood" p. 204
Wednesday	Curried Red lentils and Cauliflower "Burros 20" p. 106 rice grapes for dessert
Thursday	leftovers orange souffle
Friday	Potatoes smothered with everything "Burros Revenge" vanilla ice cream

I can't believe How long it's been since we've updated the weekly menu.

We're going to have barbecued chicken all next week, but after that drop by for a more regular menu plan!

 
 
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